Every now and then I’ll find a small little something I can put together in a day or two and do that instead of working on my other projects. Now, I’ve always been interested in sous vide cooking which some people claim is simply the best way to make certain meals. The problem is that it requires what is essentially a tank of water held at a near-constant temperature for hours to days at a time. Doing just that requires a special set of tools that the majority of people don’t have in their kitchens and therefore is a bit too expensive for this guy who it a little apprehensive over spending hundreds on something I wasn’t sure I would enjoy it. Continue reading →